MORE ABOUT ANDREW SIEBERT

Ever since he can remember, Andrew  was always interested in mixing ingredients to make something new. Growing up, he realized he had a gift for cooking and hosting, and decided to turn his passion into a thriving career.

Andrew is a well-known Private Chef in the yachting industry, staying away from the cameras on "Below Deck", Andrew has worked on and with many of the boats and crew you see on TV. 

Always exploring new cuisines or fresh cooking methods. His recipes are unique and delicious, and his service is simply unmatched. If you want to learn more, simply reach out today.